U.S. AI in Food and Beverage Market - Databook 2025 to 2034

The U.S. AI in food and beverage market size was estimated at USD 3.05 billion in 2024 and is projected to be worth around USD 56.29 billion by 2034, growing at a CAGR of 33.84% from 2025 to 2034.

Highlights of the U.S. AI in Food and Beverage Market

• By technology, the machine learning segment dominated the U.S. AI in food and beverage market in 2024.
• By technology, the robotics and automation segment is observed to grow at the fastest rate in the market during the forecast period.
• By end user, the food manufacturers segment dominated the market in 2024.
• By end user, the restaurants segment is observed to grow at the fastest rate in the U.S. AI in food and beverage market during the forecast period.
• By application, the food processing segment dominated the market in 2024.
• By application, the supply chain management segment is observed to grow at the fastest rate in the U.S. AI in food and beverage market during the forecast period.

Industry Valuation and Growth Rate Projection

AI is playing a vital role in improving consumer engagement in the food and beverage market. Via chatbots, personalized recommendations, and virtual assistants, AI technologies permit businesses to deliver monitored experiences to consumers, contributing to enhanced customer satisfaction and loyalty. Moreover, AI is being used in improving production and reducing waste, in packaging processes, and enhancing overall sustainability in the industry. AI-driven maintenance systems can analyze and predict equipment failures, permitting proactive maintenance and minimizing downtime. This improves operational efficiency and lessens costs for food and beverage producers.

What are the Trends in the U.S. AI in Food and Beverage Market?

• The trends in the U.S. AI in food and beverage market are advancements in technologies and increasing business adoption of new artificial intelligence-related technologies to boost production and fortify supply chains.
• AI-powered systems are being utilized for inspection, real-time monitoring, and quality control to guarantee food safety and decrease risks.
• Businesses are progressively leveraging AI to improve operations, reduce expenses, and enhance product quality.
• AI is permitting the making of tailored dietary recommendations and meal plans derived from individual demands and preferences.
• Consumers are progressively seeking AI-derived tools and services, like chatbots, personalized recommendations, and meal-planning assistance.
• AI-charged robots and automation are being utilized to improve efficiency and lessen labor expenses in food processing and packaging.

What are the Restraints in the U.S. AI in Food and Beverage Market?

• The restraints in the U.S. AI in food and beverage market are high costs of implementation of AI-based tech, durability, and maintenance issues.
• The implementation of AI entails the collection and processing of substantial amounts of information, including sensitive consumer data, which raises fears about cyber threats and the potency of misuse of personal data.
• Accepting AI requires substantial investments in new software, infrastructure, and employee training, making it mainly challenging for medium and small enterprises. The time-consuming and complex nature of implementing AI into existing systems thus exacerbates this issue.

What are the Opportunities in the U.S. AI in Food and Beverage Market?

• The opportunities in the U.S. AI in food and beverage market have to do with the increasing use of artificial intelligence in operations, along with its integration in things like new material science innovations.
• Artificial intelligence in the food and beverages market accurately sorts and grades food by size, quality, and ripeness, enhancing efficiency and reducing expenses.
• Artificial intelligence in the food and beverages industry reduces waste, streamlines inventory, and enhances energy efficiency while handling high product quality.
• AI analyzes contaminants, monitors production, and guarantees compliance with safety regulations, decreasing foodborne risks.

Recent Developments

• In June 2025, Tastewise ensured $50M in a Series B round to measure its AI platform for food firms around the world, part of which includes handling food waste.
• In April 2025, Starday, the AI-empowered food innovation company reinventing category growth, disclosed that it has raised $11 million in Series A funding to speed up retail growth and advance first-of-its-kind collaborations with retailers and CPG brands to make bespoke products.